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Originally Posted by Minyaliel
Pleasure to help you out. I made this myself only a few days ago, and it's great. Just remember to add the salt - it tastes shit without it. (lol)
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I like to have a glass of wine when I cook, which is often a mistake - just before Christmas I tried to make something for my boyfriend (nothing in particular, just some lamb mince and a load of vegetables thrown in a big pot. I guess it's doomed to failure when you don't even know what you're making, lol). Trouble is, I went slightly overboard on the wine and ended up forgetting to use any seasoning at all.
I don't know if you've ever tried lamb mince before becoming a vegetarian, but without lots of salt and herbs, I've reached the conclusion that it is the most singularly bland food on the face of the planet. Also, the whole thing looked like roadkill.
I didn't get laid that night.
